(no subject)
Sep. 1st, 2017 06:29 pmBodhi has been teaching himself cheese making in the little clean room the bar added to their rooms. And now the first batch is ready.
He has three different types to try - a hard pale blue cheese made from eopie milk, a creamy bantha milk cheese, and little knots of traladon mozzarella. He also has a bowl of home-baked flat bread wedges to eat it with.
Anyone willing to give them a go with him?
[tiny tag: Bodhi Rook]
He has three different types to try - a hard pale blue cheese made from eopie milk, a creamy bantha milk cheese, and little knots of traladon mozzarella. He also has a bowl of home-baked flat bread wedges to eat it with.
Anyone willing to give them a go with him?
[tiny tag: Bodhi Rook]

