After being woken up by his daughter Ryan found it hard to go back to sleep. So, after a quick shower and change of clothes he is downstairs looking for her.
Instead of finding Chris he sees another familiar face
"More the other way around, I think - a few days of smoking and not running made me realize I needed to start again. I think she just gave me cigarettes so I could relax."
"Italian - I think I like anything Italian. Especially fusilli in a good pesto sauce or cozze. And cannolis but only if they're made with real cannoli cream, not the fake stuff. You?"
"American. But I also have a weakness for Mexican and Thai. Italian is good too, though. Then again, it's LA so people try to stay away from pasta. What is cozze?"
"I think the anti-carb fad is ridiculous. I like Mexican food a lot but could never really get into Thai food."
Ryan pauses to order a drink from the bar. All this food talk is starting to make him hungry.
"Uh, cozze, literally are black mussels. I really like "impepata di cozze" which is very spicy black mussels. It's not rare but it's easier to get on the east coast because they have a larger supply of clams and mussels."
"That's the big difference, yes. But one thing I will say for Los Angeles they have some good pizza places. There are some places between New York in LA where there idea of pizza -- it's just sad. Only Domino's or Pizza Hut."
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Ryan pauses to order a drink from the bar. All this food talk is starting to make him hungry.
"Uh, cozze, literally are black mussels. I really like "impepata di cozze" which is very spicy black mussels. It's not rare but it's easier to get on the east coast because they have a larger supply of clams and mussels."
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Kim smiles a little. "Is it really different on the East coast?"
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"That's the big difference, yes. But one thing I will say for Los Angeles they have some good pizza places. There are some places between New York in LA where there idea of pizza -- it's just sad. Only Domino's or Pizza Hut."
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"That would explain a lot."
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"I think I should go look for Chris now, it was nice talking to you, Kim."
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